Fruit Relish

Grandma Olga Forstrom's Fruit Relish

4 cups of each of the following, chopped in small pieces (approx. ½”x ½”):

• peaches
• pears
• tomatoes
• onion

and 3 sweet peppers (any colour)

Place above ingredients in a large pot and add:
2 tbsp salt
5 cups sugar
2 ½ c. vinegar

Mix the above and then push into the mixture:
½ oz. of whole allspice tied in cheesecloth

Bring to boil and then simmer for 1 ½ hours (stir during simmering)
Place in sterilized mason jars (fills 4- 5 of the 500 ml. jars)