Jello Playdough

This is a recipe for playdough made from Jello that I got way back in the 80's and used with Allison and Beverley. I revived it with the grandchildren Grayson and Zoe and Weston.

It smells, looks and feels great. It is edible. And it lasts a long time in a zip lock bag.

1 cup flour
1/2 cup salt
2 tbsp. cream of tartar
2 tbsp. vegetable oil
1 cup water
1 small package of Jello powder (any colour/flavor of your choice)

Combine above ingredients in a  saucepan and cook over medium heat until it thickens. It pulls away from the sides of the pot and becomes dull.

Careful, it burns easily.

Store in a ziplock bag once cool.